
Crisp County School Nutrition operates under CEP for SY 24-25. This means that students receive the first meal at no charge and are allowed to buy extra entrees and other items
No charging is allowed for extra items. You can put money into a student's account for these items by sending a check(Payable to that school plus SN. Example Primary= CCPS SN) or cash with the student to that school cashier in the cafeteria or by paying online through the Meal Pay Plus program. To place money in your student account, please click the link below and register for your account. Add your students by selecting their school and student ID.
To create an account to pay for meals or put money into your account please go to this website https://www.mypaymentsplus.com
Parents are welcome to come and eat with their children for a meal price of 4.75 for lunch and 2.75 for breakfast. We want you to have firsthand knowledge of the choices your students are offered for each meal. If you have any concerns or would like to discuss anything with me, please email or call me.
Sincerely, Lynn Stripling
School Nutrition Director
229-276-3400 ext. 1201
lstripling@crispschools.org
Pictures of our trays
Here is a sample of meal choices that students pick up at the different schools each day.
Important Documents
Public Media Release for Community Eligibility
USDA Non Discrimination Statement
Staff Training
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Lynn Stripling
School Nutrition Director 229-276-3400 ext. 1201

Kim Hockensmith
School Nutrition Program Coordinator
229-276-3400 ext. 1204
PIZZA
We are introducing a new scratch pizza. The picture above is the round pizza at middle and high school that is cut in half for each student to get 1/2 of the pizza. The 1/2 pizza is larger than the whole pizza that was being served at the high school and student like this new pizza more.
Our PREK-5th Grade will be served a rectangular pizza that is also a scratch recipe that we put together and cook in our ovens
LOCALLY SOURCED FOOD
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We are always excited when we can purchase locally sourced foods. Here are a few of our local foods that are served in Crisp County Schools
Merrell Farms- Collard Greens. Sold at local grocery stores and on Facebook. From Vienna
Grower Network- "Bestie" Tangerines. Their season just finished in December. Hurricane Idalia did destroy some of the groves so our season was a bit shorter than in past years. From Valdosta area
Southern Cuts Processing- 80-90% of our beef
Southern Cuts has a meat market located in Seville where you can also purchase their beef (steaks, ground chuck and other cuts), pork and poultry. https://southerncutsprocessing.com and is on Facebook. #georgiagrown
Trinity Farms Aquaponics- Green and Red Romaine lettuce are featured in salads. Found on Facebook. From Rebecca, Ga.